Coconut Macaroon Nests

Ingredients 4 egg whites 1 tablespoon sugar 1/2 teaspoon salt 1 package (14 ounces) sweetened flaked coconut 1/2 cup white chocolate chips, melted 70-90 mini candy eggs See conversion here Direction Begin by preheating your oven to 300 degrees F. Coat the cups in a mini muffin pan with cooking spray and set the pan […]

Spicy Falafel and Roasted Veggie Naan-wich

INGREDIENTS for the roasted veggies 5-7 carrots 1 head cauliflower 2 tablespoons olive oil 4 teaspoons cumin for the naan-wiches 1 12-ounce jar of sun dried tomatoes, packed in oil 3 big pieces of garlic naan, torn in half (I use store-bought and I’m very okay with it) 10-12 pieces of easy 5 ingredient baked […]

Sweet Potato and Feta Tart

Sweet Potato and Feta Tart, with its hidden layer of caramelized onion, is the perfect vegetarian dish for an easy lunch or a light dinner. Ingredients For the roasted sweet potato 500 g (3 1/2 cups) sweet potato peeled and cut into 1cm cubes 2 Tablespoons olive oil 2 cloves garlic 2 – 3 Tablespoons […]