Ingredients 1.5 lbs (680 g) canned pear halves, drained 1¼ cups almond meal ¼ cup gluten free oat flour, sifted ½ teaspoon baking powder 1 large egg, beaten 1 teaspoon vanilla extract ¼ teaspoon almond extract ¼ cup maple syrup 2 tablespoons virgin coconut oil, melted ¼ teaspoon sea salt See conversion here Method Preheat […]
INGREDIENTS for the roasted veggies 5-7 carrots 1 head cauliflower 2 tablespoons olive oil 4 teaspoons cumin for the naan-wiches 1 12-ounce jar of sun dried tomatoes, packed in oil 3 big pieces of garlic naan, torn in half (I use store-bought and I’m very okay with it) 10-12 pieces of easy 5 ingredient baked […]
INGREDIENTS Poached Pears: 3 cups water 1 cup honey 2 Tbsp lemon juice 1 cinnamon stick 4 pears small, peeled Pear & Walnut Cake: 2 1/4 cups all-purpose flour 2 tsp baking powder 3/4 tsp salt 1/2 tsp ground cinnamon 3/4 cup unsalted butter room temperature 3/4 cup granulated sugar 3/4 cup light brown sugar packed 3 large eggs room temperature 1 1/2 tsp vanilla 1 cup buttermilk room temperature 1 cup chopped walnuts toasted 2 cups shredded pears approx. 2 pears, peeled, cored, and coarse shredded Honey Swiss Meringue Buttercream: 4 large egg whites 1 cups granulated […]
